Banana Bread

Before my next crazy experiment, I thought I go regular and make some banana bread 🙂  Also to spare my husband from more torture of eating up my strange tasting baked goods.

The verdict was a much happier one 🙂  It not only smelled great, it tasted like a banana bread.  That is if you ask my husband who had tasted my other  “failed muffins”.  It’s all relative, I say!! I was quite happy with it 🙂

Happy enough to get my sister and Jenna to try a slice.  The texture was different for them non-vegan eaters.  Without butter and eggs, the bread has a slightly crumbly feel that I reckon they weren’t use to :p  It was sweet enough for them though and they could eat it if it had more banans and no nuts.

That’s what I’ll do next more bananas.  Then I’ll may be ready for the world!!

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One thought on “Banana Bread

  1. Pingback: Wheat Free Vegan Baking | Carlene's Dailies

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